The Virginia Sustainable Agriculture Documentary Project plans to photographically document sustainable farming, from preparing the soil to the delivery of food to market. The photography will tell the entire story of sustainable farming–the food, faces, bodies, land and equipment. This project will convey: 1) all the benefits of sustainable farming and eating locally, 2) any difficulties involved in sustainable farming and local food distribution, and 3) any benefits or problems with community networks or CSA programs, and 4) how to incorporate sustainable practices and habits into a community. Once this has been photographically documented, in one growing season, the images and information will be presented to the public. The photographs will be printed in a limited edition book, hung in a Richmond gallery, discussed in educational presentations, and this blog will continue to display the photographs. This project will be fun, informative and will help promote local food and sustainable production in Virginia.